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The Brass Tap owner shares craft beer and game day food pairings for March Madness

The latter half of March brings about two certainties for sports fans: filling out an NCAA basketball bracket based on which mascots look the coolest and getting some great food spreads ready for actually enjoying the games themselves.

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Family-Friendly Sports Restaurant Chain Opening West St. Pete Location

A family-friendly sports bar and restaurant chain is opening a second St. Pete location near Tyrone Square mall.

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Easy, Budget-Friendly Snacks for Your March Madness Watch Party

The Brass Tap will be hosting watch parties during the March Madness tournament.

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Family-Style Sports Pub Coming to Milledgeville

A popular family-style sports pub is making its way to Milledgeville. An Atlanta-based restaurateur has announced his plans for a Beef ‘O’ Brady’s location in town.

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Become the Game Day MVP with Great March Madness Snacks

Selection Sunday is coming up -- if you're searching for the perfect game day spread to kick off March Madness, look no further! From crispy wings you can't stop eating to nachos that will make you the top scorer among your team, all the ingredients for a successful watch party start with Beef 'O' Brady's.

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Record-Breaking $2.3 Million AUV and a Refined Model Make Now the Most Profitable Moment to Join The Brass Tap

While the food and beverage market remains volatile for many brands, the American tavern franchise leverages an upscale beverage program and elevated menu in an economically savvy model.

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The Neighborhood Bar Reimagined: Why The Brass Tap Is the Destination for Drinks, Sports, Food, and Community

The growing American tavern franchise fills a void in the market with an elevated culinary and beverage experience and an accessible, community-focused atmosphere.

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Winning the Local Market: Building a Multi-Unit Legacy with Beef ’O’ Brady’s & The Brass Tap

Join us for an exclusive webinar with 1851 Franchise Publisher Nick Powills and Scott SirLouis, COO of FSC Franchise Co., to explore the dual-brand opportunity this parent company offers with Beef ’O’ Brady’s and The Brass Tap — two complementary concepts built around Food. Sports. Community.

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Beef 'O' Brady’s Expands Beyond Florida with 8 New Restaurants

In an industry where most restaurant brands struggle to survive a decade, Beef 'O' Brady’s is entering its 40th year still growing, still profitable and still deeply tied to the communities that built it.

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Beef 'O' Brady's Parent has New CFO with Growth Ambitions

The franchisor is reportedly interested in adding a fourth restaurant concept to its platform.

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Former Bloomin’ Brands Exec John Massari Named CFO of FSC Franchise Co.

Bloomin' Brands veteran John Massari will lead finance and accounting for Beef 'O' Brady's, The Brass Tap and Newk's Eatery, sharpening FSC's financial model as the 280-unit portfolio expands.

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The Technomic Top 500

The 2025 Technomic Top 500 Chain Restaurant Report is out. Check out the annual ranking of the 500 largest restaurant chains in the U.S. by annual system sales.

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Newk's Frank Paci discusses adding digital ordering solutions, revamping catering

Newk's Eatery CEO Frank Paci joins Fast Casual Nation to discuss how the 98-location chain is adapting to major industry shifts.

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After Sale to Beef ‘O’ Brady’s Owner, Newk’s Eatery Ready for Growth Push

In the nearly 18 months since FSC Franchise Co. acquired Newk’s Eatery, the brand has taken steps to boost store-level margins and is finding ways to drive top-line sales. On the development front, a new franchisee in Georgia is preparing for his first Newk’s as part of a three-unit commitment.

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Navigating Economic Challenges and Evolving Consumer Demands: A Restaurant Operator’s Guide to Thriving in 2025

The restaurant industry is no stranger to challenges, but in recent years, economic headwinds have intensified, forcing operators to rethink their strategies for survival and growth.

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How are Restaurants Doing in the Current Economy?

In 2025, the restaurant industry is at a crossroads. Battered by economic headwinds, shifting consumer behaviors, and rising costs, many chains are realizing that bigger isn't always better.

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Newk’s Eatery Plans to Keep Growth Momentum in 2025

Newk’s Eatery, the nearly 100-unit family-focused fast-casual dining concept, is closing out 2024 on a high note.

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Beef ‘O’ Brady’s Parent Company FSC Franchise Co. Celebrating Milestone Year

FSC Franchise Co., the parent company of Beef ‘O’ Brady’s and The Brass Tap, is celebrating a milestone year as 2024 draws to a close.

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