Brass Tap
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The Brass Tap uses what it learns from customers to keep its offerings fresh while helping franchisees connect with their communities.

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The Brass Tap’s 2026 Franchise Disclosure Document reports average adjusted gross sales of more than $1.38 million for reporting bars in 2025.

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New to Middle Georgia, The Brass Tap in Warner Robins is gearing up for its soft opening on Labor Day.

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The restaurant franchisor opened seven locations, signed five deals and advanced brand, menu and operational initiatives across its three-concept portfolio.

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After nearly seven years as a firefighter, Troy Nelson has taken over ownership of The Brass Tap with a renewed focus on family, community and creating Colorado Springs' neighborhood gathering place.

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Izak and Danielle Du Plooy customized their smaller-format The Brass Tap for the Manayunk community, creating a neighborhood destination through local events and strong customer relationships.

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A lot to check out, you may have to go more than once!

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The Brass Tap franchisees can start their business feeling supported from the get-go. Parent company FSC Franchise Co. has designed a support system that makes business easier for owners and that continues as they grow.

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The Brass Tap has the largest development pipeline in the FSC Franchise Co. portfolio, with 43 locations currently in development and 12 openings projected for 2026.

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By pairing an elevated sports bar experience with smarter real estate decisions and hands-on local ownership, The Brass Tap is carving out a sustainable path in a crowded category.

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A 24-year-old entrepreneur is bringing a new community spot to his hometown. Brass Tap is a Tampa-based craft beer bar and entertainment franchise, according to local franchise owner Pratham Patel. He shared they are known for their specialty cocktails, premium wine offerings and a wide variety of beers on tap.

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The bar and eatery could open at least three to four new locations.

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The Brass Tap, dubbed the “Ultimate Beer Bar”, is getting ready to pour out several more frosty glasses for DFW locals. The chain, which specializes in craft beers and good times, is already a hit in the greater Dallas area, but has plans to spread its great drinks, delicious fare, and welcoming atmosphere even further across the region.

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Andy Grossman, owner of The Brass Tap Greenfield, shares a few game day favorites on their menu.

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The Florida-based company believes it can have a significant presence in the region.

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The latter half of March brings about two certainties for sports fans: filling out an NCAA basketball bracket based on which mascots look the coolest and getting some great food spreads ready for actually enjoying the games themselves.

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The Brass Tap will be hosting watch parties during the March Madness tournament.

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With a hand-crafted beverage program, elevated menu and welcoming neighborhood bar atmosphere, The Brass Tap, the 50-plus-unit American tavern franchise, has carved out a powerful niche in the larger food and beverage space. With smart buildout models and top-performing locations exceeding average unit volumes of $2.3 million, the model serves as a platform for savvy investors looking to bring a fresh, community-focused concept to their markets.

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