Brass Tap
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Multi-unit franchisee Ridham Bhatt, who owns five Brass Tap locations across Texas, will bring the brand to Central Expressway, adding to The Brass Tap’s 14 locations in the state.

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Franchisees Kush and Prapti Patel lead the Olivette location at 9091 Olive Crossing, the first of five The Brass Tap locations they plan across the St. Louis area.

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Franchisees Rahul Balar and Jay Dhanani lead the American tavern at The Shops at Old Bullard, 5875 Old Bullard Road.

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Franchisee Aniruddh “Anir” Patel leads the brand’s first Massachusetts location at 770 Water St. in Nobscot Village.

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Franchise veterans Hiral and Hely Patel lead the American tavern at 3110 Mountain Road, the first of several The Brass Tap locations they plan to open across the state.

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Franchisee Ashil Patel plans to bring craft beer, cocktails and chef-inspired dining to Bayberry Town Center, creating a new gathering place for the Middletown community.

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Two years after opening The Brass Tap in Lubbock, the Samaniegos earned the brand's top honor at parent company FSC Franchise Co.’s annual conference.

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In its first full year of operation, Waller’s craft beer bar in Marina, California, posted the highest sales volume in The Brass Tap system, following his 2025 Franchisee of the Year honor.

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Kush and Prapti Patel, who opened The Brass Tap in Olivette in March, will bring the brand to the Crestwood Crossing plaza at 9541 Watson Road as they build toward five locations in St. Louis.

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The agreement with partners Chan Patel, Sanjay Patel and Shivam Patel will introduce The Brass Tap's craft beer, elevated dining and entertainment experience to Brentwood, Murfreesboro and Franklin.

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Franchisee Ashil Patel plans to bring craft beer, cocktails and chef-inspired dining to Bayberry Town Center, creating a new gathering place for the Middletown community.

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Karl Waller returned to the community where he grew up and found an opportunity to give Marina, California, a new place for food, entertainment and special events.

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With an initial investment starting under $600,000, The Brass Tap offers franchisees an established restaurant-and-bar model with strong sales potential and room for multi-unit growth.

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Despite an unpredictable opening, franchisees Paavn and Shulesh Patel won The Brass Tap’s Highest Opening Week Sales award thanks to strong support from Anaheim Hills.

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Lubbock’s Brass Tap location is receiving national recognition after being named Franchisee of the Year.

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Step into full sports immersion at The Brass Tap in Warner Robins with multiple big screen TVs, including one that takes up nearly an entire wall, plus 60 taps featuring local brews, as well as handcrafted cocktails, sharable bites, premium burgers and more.

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Military veteran Terry Snavely never planned to become a franchisee, but discovering The Brass Tap led him and his wife to sign a five-unit agreement and build a growing multi-unit business.

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The Brass Tap pairs its craft beer roots with a full kitchen, cocktails, entertainment and room for franchisees to make each location feel at home in its market.

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